The Resource A handbook of sugar analysis : a practical and descriptive treatise for use in research, technical and control laboratories, by C.A. Browne, (electronic resource)

A handbook of sugar analysis : a practical and descriptive treatise for use in research, technical and control laboratories, by C.A. Browne, (electronic resource)

Label
A handbook of sugar analysis : a practical and descriptive treatise for use in research, technical and control laboratories
Title
A handbook of sugar analysis
Title remainder
a practical and descriptive treatise for use in research, technical and control laboratories
Statement of responsibility
by C.A. Browne
Creator
Subject
Genre
Language
eng
Member of
Action
digitized
Additional physical form
Also available in print.
Cataloging source
COO
http://library.link/vocab/creatorDate
1870-1947
http://library.link/vocab/creatorName
Browne, Charles Albert
Illustrations
illustrations
Image bit depth
0
Index
index present
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
http://library.link/vocab/subjectName
Sugar
Label
A handbook of sugar analysis : a practical and descriptive treatise for use in research, technical and control laboratories, by C.A. Browne, (electronic resource)
Instantiates
Publication
Note
Digitization funded by USDE Title II-C Grant, 1996. Preserving a Heritage Collection of Agricultural Literature. Title selected from the series Literature of the agricultural sciences for the Core historical literature of agriculture, Food science and human nutrition
Antecedent source
file reproduced from original
Bibliography note
Includes bibliographical references (pages vii-ix) and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
62105410
Dimensions
unknown
Edition
1st ed., corrected, 2nd thousand.
Extent
1 online resource.
File format
one file format
Form of item
electronic
Level of compression
lossy
Media category
computer
Media MARC source
rdamedia
Media type code
c
Quality assurance targets
present
Reformatting quality
  • preservation
  • access
Reproduction note
Electronic reproduction.
Specific material designation
remote
System control number
(OCoLC)62105410
System details
  • System requirements: World Wide Web browser, Internet connectivity, and Adobe Acrobat Reader
  • Files for the images of individual pages are encoded in Aldus/Microsoft TIFF Version 6.0 using facsimile-compatible CCITT Group 4 compression
  • Mode of access: World Wide Web
  • Master and use copy
  • Digital Master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Type of computer file
Available as JPEG files, PDF files, and HTML text.
Label
A handbook of sugar analysis : a practical and descriptive treatise for use in research, technical and control laboratories, by C.A. Browne, (electronic resource)
Publication
Note
Digitization funded by USDE Title II-C Grant, 1996. Preserving a Heritage Collection of Agricultural Literature. Title selected from the series Literature of the agricultural sciences for the Core historical literature of agriculture, Food science and human nutrition
Antecedent source
file reproduced from original
Bibliography note
Includes bibliographical references (pages vii-ix) and index
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
62105410
Dimensions
unknown
Edition
1st ed., corrected, 2nd thousand.
Extent
1 online resource.
File format
one file format
Form of item
electronic
Level of compression
lossy
Media category
computer
Media MARC source
rdamedia
Media type code
c
Quality assurance targets
present
Reformatting quality
  • preservation
  • access
Reproduction note
Electronic reproduction.
Specific material designation
remote
System control number
(OCoLC)62105410
System details
  • System requirements: World Wide Web browser, Internet connectivity, and Adobe Acrobat Reader
  • Files for the images of individual pages are encoded in Aldus/Microsoft TIFF Version 6.0 using facsimile-compatible CCITT Group 4 compression
  • Mode of access: World Wide Web
  • Master and use copy
  • Digital Master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Type of computer file
Available as JPEG files, PDF files, and HTML text.

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