Coverart for item
The Resource A history of food in literature : from the fourteenth century to the present, Charlotte Boyce and Joan Fitzpatrick

A history of food in literature : from the fourteenth century to the present, Charlotte Boyce and Joan Fitzpatrick

Label
A history of food in literature : from the fourteenth century to the present
Title
A history of food in literature
Title remainder
from the fourteenth century to the present
Statement of responsibility
Charlotte Boyce and Joan Fitzpatrick
Creator
Contributor
Author
Subject
Genre
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorName
Boyce, Charlotte
Dewey number
820.9/3559
Index
index present
LC call number
PR149.F66
LC item number
B89 2017
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Fitzpatrick, Joan
http://library.link/vocab/subjectName
  • Food in literature
  • Food habits in literature
  • English literature
  • English literature
  • Food habits in literature
  • Food in literature
  • Lebensmittel
  • Literatur
  • Nahrungsaufnahme
Label
A history of food in literature : from the fourteenth century to the present, Charlotte Boyce and Joan Fitzpatrick
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction -- Pilgrims and partridges (1350-1550) / Joan Fitzpatrick -- Bodily health and spiritual wealth (1550-1650) / Joan Fitzpatrick -- Adventures in England and beyond its shores (1650-1750) / Joan Fitzpatrick -- Luxury, gluttony, domestic economy and ethical eating (1750-1830) / Charlotte Boyce -- 'Come buy, come buy ... I have no copper in my purse' : hunger, indulgence, desire and adulteration (1830-1898) / Charlotte Boyce -- You are what you eat? : Food and the politics of identity (1899-2003) / Charlotte Boyce -- Conclusion
Control code
930255542
Dimensions
24 cm
Extent
vii, 313 pages
Isbn
9780415840521
Lccn
2016053821
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other control number
40027280609
Specific material designation
regular print
System control number
(OCoLC)930255542
Label
A history of food in literature : from the fourteenth century to the present, Charlotte Boyce and Joan Fitzpatrick
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Introduction -- Pilgrims and partridges (1350-1550) / Joan Fitzpatrick -- Bodily health and spiritual wealth (1550-1650) / Joan Fitzpatrick -- Adventures in England and beyond its shores (1650-1750) / Joan Fitzpatrick -- Luxury, gluttony, domestic economy and ethical eating (1750-1830) / Charlotte Boyce -- 'Come buy, come buy ... I have no copper in my purse' : hunger, indulgence, desire and adulteration (1830-1898) / Charlotte Boyce -- You are what you eat? : Food and the politics of identity (1899-2003) / Charlotte Boyce -- Conclusion
Control code
930255542
Dimensions
24 cm
Extent
vii, 313 pages
Isbn
9780415840521
Lccn
2016053821
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other control number
40027280609
Specific material designation
regular print
System control number
(OCoLC)930255542

Library Locations

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      38.944491 -92.326012
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