Coverart for item
The Resource A study of the effects of computerized diet analysis and personalized feedback on the nutrition misconceptions, attitudes towards nutrition and dietary habits of college students, by Robert Stanley Gold, (microform)

A study of the effects of computerized diet analysis and personalized feedback on the nutrition misconceptions, attitudes towards nutrition and dietary habits of college students, by Robert Stanley Gold, (microform)

Label
A study of the effects of computerized diet analysis and personalized feedback on the nutrition misconceptions, attitudes towards nutrition and dietary habits of college students
Title
A study of the effects of computerized diet analysis and personalized feedback on the nutrition misconceptions, attitudes towards nutrition and dietary habits of college students
Statement of responsibility
by Robert Stanley Gold
Creator
Subject
Language
eng
Cataloging source
Univ. of Oregon Lib.
http://library.link/vocab/creatorName
Gold, Robert S
Degree
Ph. D.
Dissertation year
1976.
Granting institution
University of Oregon
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Nutrition
  • Nutrition
  • Food habits
  • Medical misconceptions
  • College students
Label
A study of the effects of computerized diet analysis and personalized feedback on the nutrition misconceptions, attitudes towards nutrition and dietary habits of college students, by Robert Stanley Gold, (microform)
Instantiates
Publication
Note
  • "UO-77 403--UO-77 404."
  • Vita
Bibliography note
Bibliography: leaves 149-157
Carrier category
microfiche
Carrier category code
  • he
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
3356285
Dimensions
4x6 in. or 11x15 cm.
Emulsion on film
diazo
Extent
xi, 157 leaves.
Form of item
microfiche
Generation
first generation master
Media category
microform
Media MARC source
rdamedia
Media type code
  • h
Positive negative aspect
negative
http://bibfra.me/vocab/marc/reductionRatio
02
ReductionRatioRange
normal reduction
Reproduction note
Microfiche.
Specific material designation
microfiche
System control number
(WaOLN)611065
Label
A study of the effects of computerized diet analysis and personalized feedback on the nutrition misconceptions, attitudes towards nutrition and dietary habits of college students, by Robert Stanley Gold, (microform)
Publication
Note
  • "UO-77 403--UO-77 404."
  • Vita
Bibliography note
Bibliography: leaves 149-157
Carrier category
microfiche
Carrier category code
  • he
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
3356285
Dimensions
4x6 in. or 11x15 cm.
Emulsion on film
diazo
Extent
xi, 157 leaves.
Form of item
microfiche
Generation
first generation master
Media category
microform
Media MARC source
rdamedia
Media type code
  • h
Positive negative aspect
negative
http://bibfra.me/vocab/marc/reductionRatio
02
ReductionRatioRange
normal reduction
Reproduction note
Microfiche.
Specific material designation
microfiche
System control number
(WaOLN)611065

Library Locations

    • Ellis LibraryBorrow it
      1020 Lowry Street, Columbia, MO, 65201, US
      38.944491 -92.326012
Processing Feedback ...