Coverart for item
The Resource Biosystems engineering : biofactories for food production in the century XXI, edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco

Biosystems engineering : biofactories for food production in the century XXI, edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco

Label
Biosystems engineering : biofactories for food production in the century XXI
Title
Biosystems engineering
Title remainder
biofactories for food production in the century XXI
Statement of responsibility
edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco
Contributor
Editor
Subject
Language
eng
Summary
This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book
Cataloging source
CDX
Dewey number
630.0
Illustrations
illustrations
Index
no index present
LC call number
TP248.65.F66
LC item number
B566 2014
Literary form
non fiction
NAL call number
TP248.65.F66
NAL item number
B565 2014
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
  • Guevara-González, Ramón
  • Torres-Pacheco, Irineo
http://library.link/vocab/subjectName
  • Biochemical engineering
  • Food
  • Food industry and trade
  • Biochemical engineering
  • Food
  • Food industry and trade
Label
Biosystems engineering : biofactories for food production in the century XXI, edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
1. Strategies for sustainable plant food production: facing the current agricultural challenges-agriculture for today and tomorrow / Lina Garcia-Mier, Sandra Neli Jimenez-Garcia, Angela María Chapa-Oliver, Laura Mejia-Teniente, Rosalía V. Ocampo-Velazquez, Enrique Rico-Garcia, Ana A. Feregrino-Pérez, Ramon Guevara-Gonzalez and Irineo Torres-Pacheco -- 2. Mathematical modeling of biosystems / Maoisés Alejandro Vázquez-Cruz, Alejandro Espinosa-Calderón, Angélica Rosario Jiménez-Sánchez and Rosario Guzmán-Cruz -- 3. Water recycling in biosystems for food production /L. Pérez-Sánchez, A. Rodrígiez-Méndez, I. Montufar-Reyes, R. Trejo-Hernández, M. Mayorga-Garay, A.C. Montoya-Lizarraga, L.M. Macías-Sámano, B. Reséndiz-Luján. J. Alberto Rodríguez-Morales, Eduardo A. Elizalde-Peña and K. Esquivel-Escalante -- 4. Biosystems engineering applied to greenhouse pest contro / Enric Vila and Tomas Cabello -- 5. Sugarcane as a novel biofactory: potentialities and challenges / Fernando C. Gómez-Merino, Libia I. Trejo-Téllez and Héctor E. Sentíes-Herrera -- 6. Edible ectomycorrhizal mushrooms: biofactories for sustainable development / Jesús Pérez-Moreno and Magdalena Martínez-Reyes -- 7. Integral management of lignocellulosic biomass by biorefining / Sergio de Jesús Romero-Gómez -- 8. Microalgae and cyanobacteria production for feed and food supplements / Marieke Vanthoor-Koopmans, Miguel V. Cordoba-Matson, Bertha O. Arredondo-Vega, Cruz Lozano-Ramírez, Juan F. Garcia-Trejo and Monica C. Rodriguez-Palacio -- 9. Aquatic biosystems: applications in aquacultural engineering as a sustainable technology / Genaro M. Soto-Zarazúa, J. Fernando García-Trejo, Manuel Toledano-Ayala and Edgar Rivas-Araiza -- 10. Natural foods as biosystems to face noncommunicable chronic diseases: an overview / Rocio Campos-Vega, Sandra Mendoza-Díaz, Rosalía Reynoso=Camacho, Minerva Ramos-Gómez, Marcela Gaytán-Martínez, B. Dave Oomah and Guadalupe Loarca-Piña --11. New horizons for the production of industrial enzymes by solid-state fermentation / Gustavo Viniegra-González -- 12. Advances in computational fluid dynamics applied to biosystems / Guillermo de la Torre-Gea, Cesar Irving Ortíz Vazquez, Enrique Rico-García and Ramon Guevara-Gonzalez -- 13. Instrumentation and control to improve the crop yield / Maria S. Acosta-Navarrete, José A. Padilla-Medina, José E. Botello-Alvarez, J. Prado-Olivarez, M. Perez-Rios M, José J. Díaz-Carmona, Luis M. Contreras-Medina, Carlos Duarte-Galvan, Jesus R. Millan-Almaraz and Arturo A. Fernandez-Jaramillo -- 14. Control strtegies of greenhouse climate for vegetables production / Irineo L. López-Cruz, Efré Fitz-Rodríguez, Juan Carlos Torres-Monsivais, Elmer Cesar Trejo-Zúñiga, Agustín Ruíz-Garcia and Armando Ramírez-Arias -- 15. Plants as bioreactors for human health nutrients / Luis Alfredo Cruz-Ramírez, Jesús Agustín García-Ramírez, Felix Edgardo Rico-Resendiz, Alfonso Membrilla-Ochoa, Janette Alonso-Herrada, Tania Escobar-Feregrino, Irineo Torres-Pacheco, Ramon Guevara-Gonzalez, Juan Campos-Guillén, Maribel Valdez-Morales and Andrés Cruz Hernández -- 16. When modernity is not enough: towards the construction of a global model of agri-food production / Alejandro Válzquez-Estrada and Adriana Terven-Salinas
Control code
875632957
Dimensions
24 cm
Extent
ix, 476 pages
Isbn
9783319038797
Isbn Type
(cloth)
Lccn
2014930152
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations (some color)
System control number
(OCoLC)875632957
Label
Biosystems engineering : biofactories for food production in the century XXI, edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco
Publication
Copyright
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
1. Strategies for sustainable plant food production: facing the current agricultural challenges-agriculture for today and tomorrow / Lina Garcia-Mier, Sandra Neli Jimenez-Garcia, Angela María Chapa-Oliver, Laura Mejia-Teniente, Rosalía V. Ocampo-Velazquez, Enrique Rico-Garcia, Ana A. Feregrino-Pérez, Ramon Guevara-Gonzalez and Irineo Torres-Pacheco -- 2. Mathematical modeling of biosystems / Maoisés Alejandro Vázquez-Cruz, Alejandro Espinosa-Calderón, Angélica Rosario Jiménez-Sánchez and Rosario Guzmán-Cruz -- 3. Water recycling in biosystems for food production /L. Pérez-Sánchez, A. Rodrígiez-Méndez, I. Montufar-Reyes, R. Trejo-Hernández, M. Mayorga-Garay, A.C. Montoya-Lizarraga, L.M. Macías-Sámano, B. Reséndiz-Luján. J. Alberto Rodríguez-Morales, Eduardo A. Elizalde-Peña and K. Esquivel-Escalante -- 4. Biosystems engineering applied to greenhouse pest contro / Enric Vila and Tomas Cabello -- 5. Sugarcane as a novel biofactory: potentialities and challenges / Fernando C. Gómez-Merino, Libia I. Trejo-Téllez and Héctor E. Sentíes-Herrera -- 6. Edible ectomycorrhizal mushrooms: biofactories for sustainable development / Jesús Pérez-Moreno and Magdalena Martínez-Reyes -- 7. Integral management of lignocellulosic biomass by biorefining / Sergio de Jesús Romero-Gómez -- 8. Microalgae and cyanobacteria production for feed and food supplements / Marieke Vanthoor-Koopmans, Miguel V. Cordoba-Matson, Bertha O. Arredondo-Vega, Cruz Lozano-Ramírez, Juan F. Garcia-Trejo and Monica C. Rodriguez-Palacio -- 9. Aquatic biosystems: applications in aquacultural engineering as a sustainable technology / Genaro M. Soto-Zarazúa, J. Fernando García-Trejo, Manuel Toledano-Ayala and Edgar Rivas-Araiza -- 10. Natural foods as biosystems to face noncommunicable chronic diseases: an overview / Rocio Campos-Vega, Sandra Mendoza-Díaz, Rosalía Reynoso=Camacho, Minerva Ramos-Gómez, Marcela Gaytán-Martínez, B. Dave Oomah and Guadalupe Loarca-Piña --11. New horizons for the production of industrial enzymes by solid-state fermentation / Gustavo Viniegra-González -- 12. Advances in computational fluid dynamics applied to biosystems / Guillermo de la Torre-Gea, Cesar Irving Ortíz Vazquez, Enrique Rico-García and Ramon Guevara-Gonzalez -- 13. Instrumentation and control to improve the crop yield / Maria S. Acosta-Navarrete, José A. Padilla-Medina, José E. Botello-Alvarez, J. Prado-Olivarez, M. Perez-Rios M, José J. Díaz-Carmona, Luis M. Contreras-Medina, Carlos Duarte-Galvan, Jesus R. Millan-Almaraz and Arturo A. Fernandez-Jaramillo -- 14. Control strtegies of greenhouse climate for vegetables production / Irineo L. López-Cruz, Efré Fitz-Rodríguez, Juan Carlos Torres-Monsivais, Elmer Cesar Trejo-Zúñiga, Agustín Ruíz-Garcia and Armando Ramírez-Arias -- 15. Plants as bioreactors for human health nutrients / Luis Alfredo Cruz-Ramírez, Jesús Agustín García-Ramírez, Felix Edgardo Rico-Resendiz, Alfonso Membrilla-Ochoa, Janette Alonso-Herrada, Tania Escobar-Feregrino, Irineo Torres-Pacheco, Ramon Guevara-Gonzalez, Juan Campos-Guillén, Maribel Valdez-Morales and Andrés Cruz Hernández -- 16. When modernity is not enough: towards the construction of a global model of agri-food production / Alejandro Válzquez-Estrada and Adriana Terven-Salinas
Control code
875632957
Dimensions
24 cm
Extent
ix, 476 pages
Isbn
9783319038797
Isbn Type
(cloth)
Lccn
2014930152
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations (some color)
System control number
(OCoLC)875632957

Library Locations

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      1020 Lowry Street, Columbia, MO, 65201, US
      38.944491 -92.326012
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