The Resource Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990
Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990
Resource Information
The item Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990 represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri Libraries.This item is available to borrow from 1 library branch.
Resource Information
The item Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990 represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri Libraries.
This item is available to borrow from 1 library branch.
- Summary
- Description of current and evolving problems associated with foodborne diseases from bacterial contaminants; including problem solving with current case studies, and hazard analysis of critical control points (HACCP) approaches to public health problems of military concern
- Language
- eng
- Extent
- 95 pages
- Note
-
- Cover title
- "Presented by Carl Vanderzant, BS, MS, MS, PhD"
- "Program Sponsor, John C. Barck ; Logistical Support, John W. Bullard, Richard Park ; Course Director, Norman D. Heidelbaugh" -- cover
- Label
- Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990
- Title
- Food microbiology
- Title remainder
- 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990
- Title variation
-
- 12th annual Veterinary Medical Continuing Education Conference
- Twelfth annual Veterinary Medical Continuing Education Conference
- Language
- eng
- Summary
- Description of current and evolving problems associated with foodborne diseases from bacterial contaminants; including problem solving with current case studies, and hazard analysis of critical control points (HACCP) approaches to public health problems of military concern
- Cataloging source
- MMU
- Illustrations
- illustrations
- Index
- no index present
- Literary form
- non fiction
- http://bibfra.me/vocab/lite/meetingDate
- 1990
- http://bibfra.me/vocab/lite/meetingName
- Veterinary Medical Continuing Education Conference
- Nature of contents
- bibliography
- http://library.link/vocab/relatedWorkOrContributorName
- Vanderzant, Carl
- http://library.link/vocab/subjectName
-
- Veterinary public health
- Food
- Foodborne diseases
- Food poisoning
- Label
- Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990
- Note
-
- Cover title
- "Presented by Carl Vanderzant, BS, MS, MS, PhD"
- "Program Sponsor, John C. Barck ; Logistical Support, John W. Bullard, Richard Park ; Course Director, Norman D. Heidelbaugh" -- cover
- Bibliography note
- Includes bibliographical references
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 62334478
- Dimensions
- 28 cm
- Extent
- 95 pages
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- Label
- Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990
- Note
-
- Cover title
- "Presented by Carl Vanderzant, BS, MS, MS, PhD"
- "Program Sponsor, John C. Barck ; Logistical Support, John W. Bullard, Richard Park ; Course Director, Norman D. Heidelbaugh" -- cover
- Bibliography note
- Includes bibliographical references
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Control code
- 62334478
- Dimensions
- 28 cm
- Extent
- 95 pages
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.missouri.edu/portal/Food-microbiology--12th-annual-Veterinary/QcNYNoIe6ZM/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.missouri.edu/portal/Food-microbiology--12th-annual-Veterinary/QcNYNoIe6ZM/">Food microbiology : 12th annual Veterinary Medical Continuing Education Conference : Chiemsee, West Germany, 17, 18, and 19 April 1990</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.missouri.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.missouri.edu/">University of Missouri Libraries</a></span></span></span></span></div>
