Coverart for item
The Resource Food packaging materials, by Luciano Piergiovanni, Sara Limbo

Food packaging materials, by Luciano Piergiovanni, Sara Limbo

Label
Food packaging materials
Title
Food packaging materials
Statement of responsibility
by Luciano Piergiovanni, Sara Limbo
Creator
Contributor
Author
Subject
Genre
Language
eng
Summary
This Brief is concerned with the material chemistry of food packaging materials. It introduces the properties and peculiarities of typical packaging materials, such as plastics, cellulose components, ceramics and metals. Their overall performance as food packaging material is determined by the chemical and physical properties. The Brief describes how the final properties of a food packaging material can be influenced through chemical modifications in the structure and composition of the used components. The authors also cover potential chemical reactions of food packaging materials that may affect their performance. Potential hazards that may arise, such as influences on the product quality, or effects on their recycling or disposal, are discussed. Different influences, like metal corrosion, chemical resistance and degradability of the main packaging materials, or properties like hydrophobicity, surface energy and migration have to be taken into account. This Brief gives an introduction to all these different aspects of food packaging
Member of
Cataloging source
AZU
http://library.link/vocab/creatorDate
1950-
http://library.link/vocab/creatorName
Piergiovanni, Luciano
Dewey number
641.3
Illustrations
illustrations
Image bit depth
0
Index
no index present
LC call number
TP248.65.F66
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
Limbo, Sara
Series statement
  • SpringerBriefs in Molecular Science,
  • SpringerBriefs in molecular science. Chemistry of foods
http://library.link/vocab/subjectName
  • Chemistry
  • Food
  • Medicine
  • Quality of life
  • Materials science
  • Food Science
  • Quality of Life Research
  • Characterization and Evaluation of Materials
  • SCIENCE
  • Chemistry
  • Food
  • Materials science
  • Medicine
  • Quality of life
Label
Food packaging materials, by Luciano Piergiovanni, Sara Limbo
Instantiates
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction to Food Packaging Materials -- Ceramic Packaging Materials -- Metal Packaging Materials -- Cellulosic Packaging Materials -- Plastic Packaging Materials -- Materials Combination -- Chemical Features of Food Packaging Materials
Control code
933278132
Dimensions
unknown
Extent
1 online resource (vi, 75 pages)
File format
multiple file formats
Form of item
online
Isbn
9783319247328
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-3-319-24732-8
Other physical details
illustrations (some color).
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(OCoLC)933278132
Label
Food packaging materials, by Luciano Piergiovanni, Sara Limbo
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction to Food Packaging Materials -- Ceramic Packaging Materials -- Metal Packaging Materials -- Cellulosic Packaging Materials -- Plastic Packaging Materials -- Materials Combination -- Chemical Features of Food Packaging Materials
Control code
933278132
Dimensions
unknown
Extent
1 online resource (vi, 75 pages)
File format
multiple file formats
Form of item
online
Isbn
9783319247328
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-3-319-24732-8
Other physical details
illustrations (some color).
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(OCoLC)933278132

Library Locations

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      38.944491 -92.326012
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