Coverart for item
The Resource Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary, Anne Brown Rodgers and Maria Oria, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine

Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary, Anne Brown Rodgers and Maria Oria, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine

Label
Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary
Title
Meeting the dietary needs of older adults
Title remainder
exploring the impact of the physical, social, and cultural environment : workshop summary
Statement of responsibility
Anne Brown Rodgers and Maria Oria, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine
Creator
Contributor
Sponsoring body
Subject
Genre
Language
eng
Summary
Older adults are a growing demographic group in the United States, and a range of physical, social, financial, and cultural factors affect their nutritional status. Metabolic and physiologic changes that accompany normal aging modify the nutritional requirements of older adults. An examination of evidence is needed to better understand how nutritional status is associated with aging and risk of mortality or chronic disease among older adults. Underpinning many, if not most, nutritional problems in older adults is socioeconomic status. Therefore, understanding access challenges to healthy food, including geographic, financial, and transportation barriers, also is needed to better understand how to meet the nutritional needs of older adults. On October 28-29, 2015, the Food and Nutrition Board convened a workshop, Meeting the Dietary Needs of Older Adults, in Washington, DC. Participants examined factors in the physical, social, and cultural environment that affect the ability of older adults to meet their daily dietary needs. This report summarizes the presentations and discussions from the workshop
Member of
Cataloging source
NLM
http://library.link/vocab/creatorName
Rodgers, Anne Brown
Dewey number
613.2/084/6
Funding information
This activity was supported by Contract No. 10002367 from the American Association of Retired Persons (HUN 2014-11-0001) and the National Academy of Sciences. Any opinions, findings, conclusions, or recommendations expressed in this publication do not necessarily reflect the views of any organization or agency that provided support for the project.
Illustrations
illustrations
Index
no index present
LC call number
RC952
Literary form
non fiction
NAL call number
RC952.A2
NAL item number
R63 2016
Nature of contents
  • dictionaries
  • bibliography
  • technical reports
NLM call number
  • 2017 A-043
  • WT 115
http://bibfra.me/vocab/relation/rapporteur
  • I-uumH_qJ0s
  • IEaCN9sXACM
http://library.link/vocab/relatedWorkOrContributorDate
2015
http://library.link/vocab/relatedWorkOrContributorName
  • Oria, Maria
  • National Academies of Sciences, Engineering, and Medicine (U.S.)
  • Meeting the Dietary Needs of Older Adults (Workshop)
http://library.link/vocab/subjectName
  • Older people
  • Older people
  • Elder Nutritional Physiological Phenomena
  • Nutritional Status
  • United States
  • HEALTH & FITNESS
  • HEALTH & FITNESS
  • MEDICAL
  • MEDICAL
  • HEALTH & FITNESS
Label
Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary, Anne Brown Rodgers and Maria Oria, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine
Instantiates
Publication
Bibliography note
Includes bibliographical references
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Pages:1 to 25; Pages:26 to 50; Pages:51 to 75; Pages:76 to 100; Pages:101 to 125; Pages:126 to 150; Pages:151 to 155
Control code
953733771
Dimensions
unknown
Extent
1 online resource (1 PDF file (x, 143 pages))
Form of item
online
Isbn
9780309442282
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations
Specific material designation
remote
System control number
(OCoLC)953733771
Label
Meeting the dietary needs of older adults : exploring the impact of the physical, social, and cultural environment : workshop summary, Anne Brown Rodgers and Maria Oria, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, National Academies of Sciences, Engineering, and Medicine
Publication
Bibliography note
Includes bibliographical references
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Pages:1 to 25; Pages:26 to 50; Pages:51 to 75; Pages:76 to 100; Pages:101 to 125; Pages:126 to 150; Pages:151 to 155
Control code
953733771
Dimensions
unknown
Extent
1 online resource (1 PDF file (x, 143 pages))
Form of item
online
Isbn
9780309442282
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations
Specific material designation
remote
System control number
(OCoLC)953733771

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