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The Resource Nano- and microencapsulation for foods, edited by Hae-Soo Kwak

Nano- and microencapsulation for foods, edited by Hae-Soo Kwak

Label
Nano- and microencapsulation for foods
Title
Nano- and microencapsulation for foods
Statement of responsibility
edited by Hae-Soo Kwak
Contributor
Editor
Subject
Language
eng
Cataloging source
DLC
Dewey number
641.3/08
Illustrations
illustrations
Index
index present
LC call number
TX553.A3
LC item number
N254 2014
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Kwak, Hae-Soo
http://library.link/vocab/subjectName
  • Food addititives
  • Microencapsulation
  • Functional foods
  • Controlled release preparations
Label
Nano- and microencapsulation for foods, edited by Hae-Soo Kwak
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier MARC source
rdacarrier.
Content category
text
Content type MARC source
rdacontent.
Control code
862207291
Dimensions
25 cm.
Extent
xv, 409 pages
Isbn
9781118292334
Lccn
2013045013
Media category
unmediated
Media MARC source
rdamedia.
Other physical details
illustrations
System control number
(OCoLC)862207291
Label
Nano- and microencapsulation for foods, edited by Hae-Soo Kwak
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier MARC source
rdacarrier.
Content category
text
Content type MARC source
rdacontent.
Control code
862207291
Dimensions
25 cm.
Extent
xv, 409 pages
Isbn
9781118292334
Lccn
2013045013
Media category
unmediated
Media MARC source
rdamedia.
Other physical details
illustrations
System control number
(OCoLC)862207291

Library Locations

    • Ellis LibraryBorrow it
      1020 Lowry Street, Columbia, MO, 65201, US
      38.944491 -92.326012
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