Coverart for item
The Resource Non-thermal food engineering operations, Enrique Ortega-Rivas

Non-thermal food engineering operations, Enrique Ortega-Rivas

Label
Non-thermal food engineering operations
Title
Non-thermal food engineering operations
Statement of responsibility
Enrique Ortega-Rivas
Creator
Subject
Language
eng
Summary
"Presents a comprehensive treatise of all normally used food engineering operations that are carried out at room (or ambient) conditions, whether they are aimed at producing microbiologically safe foods with minimum alteration to sensory and nutritive properites, or they constitute routine preparative or transformation operations."--Page 4 of cover
Member of
Cataloging source
IXA
http://library.link/vocab/creatorName
Ortega-Rivas, Enrique
Dewey number
664.02
Illustrations
illustrations
Index
index present
LC call number
TP371
LC item number
.O78 2012
Literary form
non fiction
NAL call number
TP371
NAL item number
.O78 2012
Nature of contents
bibliography
Series statement
Food engineering series,
http://library.link/vocab/subjectName
  • Food
  • Food industry and trade
  • Food industry and trade
  • Food
  • Food industry and trade
  • Food industry and trade
Label
Non-thermal food engineering operations, Enrique Ortega-Rivas
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Pt. 1. Introductory aspects -- pt. 2. Processing operations -- pt. 3. Preservation operations
Control code
805418450
Dimensions
24 cm
Extent
xiv, 361 pages
Isbn
9781461420385
Isbn Type
(electronic bk.)
Lccn
2012930262
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)805418450
Label
Non-thermal food engineering operations, Enrique Ortega-Rivas
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Pt. 1. Introductory aspects -- pt. 2. Processing operations -- pt. 3. Preservation operations
Control code
805418450
Dimensions
24 cm
Extent
xiv, 361 pages
Isbn
9781461420385
Isbn Type
(electronic bk.)
Lccn
2012930262
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)805418450

Library Locations

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      38.944491 -92.326012
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