Coverart for item
The Resource Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors

Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors

Label
Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974
Title
Physiological effects of food carbohydrates
Title remainder
a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974
Statement of responsibility
Allene Jeanes and John Hodge, editors
Contributor
Subject
Genre
Language
eng
Member of
Cataloging source
DLC
Illustrations
illustrations
Index
no index present
LC call number
QP701
LC item number
.P48
Literary form
non fiction
Nature of contents
bibliography
NLM call number
QU75 A512p 1974
http://library.link/vocab/relatedWorkOrContributorDate
  • 1906-1995
  • 1914-1996
http://library.link/vocab/relatedWorkOrContributorName
  • Jeanes, Allene
  • Hodge, John E.
  • American Chemical Society
  • American Chemical Society
Series statement
ACS symposium series ; 15
http://library.link/vocab/subjectName
  • Carbohydrates
  • Carbohydrates
  • Carbohydrate Metabolism
  • Glucides
  • Glucides
Label
Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
The physiology of the intestinal absorption of sugars / Robert K. Crane -- Metabolic effects of dietary carbohydrates : a review / Sheldon Reiser -- Factors influencing adipose tissue response to food carbohydrates / Dale R. Romsos and Gilbert A. Leveille -- Benefits of dietary fructose in alleviating the human stress response / J. Daniel Palm -- The metabolism of infused maltose and other sugars / Eleanor A. Young and Elliot Weser -- The metabolism of lactose and galactose / R. Gaurth Hansen and Richard Gitzelmann -- Metabolism and physiological effects of the polyols (alditols)/ Oscar Touster -- Metabolism and physiological effects of the pentoses and uronic acids / Oscar Touster -- Role of carbohydrates in dental caries / William H. Bowen -- The role of trace elements in human nutrition and metabolism / R.W. Tuman and R.J. Doisy -- Oligosaccharidases of the small intestinal brush border / Gary M. Gray -- Lactose intolerance and lactose hydrolyzed milk / David M. Paige, Theodore M. Bayless, Shi-Shung Huang, and Richard Wexler -- Oligosaccharides of food legumes : alpha-galactosidase activity and the flatus problem / Joseph J. Rackis -- The lysosomal [alpha]-glucosidases of mammalian tissues / Barbara I. Brown, Allen K. Murray, and David H. Brown -- Enzymes of glycogen metabolism and their control / Harold L. Segal -- [Alpha]-amylase inhibitors from plants / J. John Marshall -- The physiological effects of alginates and xanthan gum / W. H. McNeely and Peter Kovacs -- Physiological effects of carrageenan / Dimitri J. Stancioff and Donald W. Renn -- Physiological effects of mannans, galactomannans, and glucomannans / S.E. Davis and B.A. Lewis -- Metabolism and physiological effects of pectins / Wanda L. Chenoweth and Gilbert A. Leveille -- The physiological effects of dietary fiber / James Scala -- Digestibility of food polysaccharides by man : a review / Allene Jeanes
Control code
1341546
Dimensions
24 cm
Extent
xi, 355 pages
Isbn
9780841202467
Lccn
75014071
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)1341546
Label
Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
The physiology of the intestinal absorption of sugars / Robert K. Crane -- Metabolic effects of dietary carbohydrates : a review / Sheldon Reiser -- Factors influencing adipose tissue response to food carbohydrates / Dale R. Romsos and Gilbert A. Leveille -- Benefits of dietary fructose in alleviating the human stress response / J. Daniel Palm -- The metabolism of infused maltose and other sugars / Eleanor A. Young and Elliot Weser -- The metabolism of lactose and galactose / R. Gaurth Hansen and Richard Gitzelmann -- Metabolism and physiological effects of the polyols (alditols)/ Oscar Touster -- Metabolism and physiological effects of the pentoses and uronic acids / Oscar Touster -- Role of carbohydrates in dental caries / William H. Bowen -- The role of trace elements in human nutrition and metabolism / R.W. Tuman and R.J. Doisy -- Oligosaccharidases of the small intestinal brush border / Gary M. Gray -- Lactose intolerance and lactose hydrolyzed milk / David M. Paige, Theodore M. Bayless, Shi-Shung Huang, and Richard Wexler -- Oligosaccharides of food legumes : alpha-galactosidase activity and the flatus problem / Joseph J. Rackis -- The lysosomal [alpha]-glucosidases of mammalian tissues / Barbara I. Brown, Allen K. Murray, and David H. Brown -- Enzymes of glycogen metabolism and their control / Harold L. Segal -- [Alpha]-amylase inhibitors from plants / J. John Marshall -- The physiological effects of alginates and xanthan gum / W. H. McNeely and Peter Kovacs -- Physiological effects of carrageenan / Dimitri J. Stancioff and Donald W. Renn -- Physiological effects of mannans, galactomannans, and glucomannans / S.E. Davis and B.A. Lewis -- Metabolism and physiological effects of pectins / Wanda L. Chenoweth and Gilbert A. Leveille -- The physiological effects of dietary fiber / James Scala -- Digestibility of food polysaccharides by man : a review / Allene Jeanes
Control code
1341546
Dimensions
24 cm
Extent
xi, 355 pages
Isbn
9780841202467
Lccn
75014071
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)1341546

Library Locations

    • University of Missouri Libraries DepositoryBorrow it
      2908 Lemone Blvd, Columbia, MO, 65211, US
      38.919360 -92.291620
Processing Feedback ...