The Resource Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors
Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors
Resource Information
The item Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri Libraries.This item is available to borrow from 1 library branch.
Resource Information
The item Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in University of Missouri Libraries.
This item is available to borrow from 1 library branch.
- Language
- eng
- Extent
- xi, 355 pages
- Contents
-
- The physiology of the intestinal absorption of sugars / Robert K. Crane
- Metabolic effects of dietary carbohydrates : a review / Sheldon Reiser
- Factors influencing adipose tissue response to food carbohydrates / Dale R. Romsos and Gilbert A. Leveille
- Benefits of dietary fructose in alleviating the human stress response / J. Daniel Palm
- The metabolism of infused maltose and other sugars / Eleanor A. Young and Elliot Weser
- The metabolism of lactose and galactose / R. Gaurth Hansen and Richard Gitzelmann
- Metabolism and physiological effects of the polyols (alditols)/ Oscar Touster
- Metabolism and physiological effects of the pentoses and uronic acids / Oscar Touster
- Role of carbohydrates in dental caries / William H. Bowen
- The role of trace elements in human nutrition and metabolism / R.W. Tuman and R.J. Doisy
- Oligosaccharidases of the small intestinal brush border / Gary M. Gray
- Lactose intolerance and lactose hydrolyzed milk / David M. Paige, Theodore M. Bayless, Shi-Shung Huang, and Richard Wexler
- Oligosaccharides of food legumes : alpha-galactosidase activity and the flatus problem / Joseph J. Rackis
- The lysosomal [alpha]-glucosidases of mammalian tissues / Barbara I. Brown, Allen K. Murray, and David H. Brown
- Enzymes of glycogen metabolism and their control / Harold L. Segal
- [Alpha]-amylase inhibitors from plants / J. John Marshall
- The physiological effects of alginates and xanthan gum / W. H. McNeely and Peter Kovacs
- Physiological effects of carrageenan / Dimitri J. Stancioff and Donald W. Renn
- Physiological effects of mannans, galactomannans, and glucomannans / S.E. Davis and B.A. Lewis
- Metabolism and physiological effects of pectins / Wanda L. Chenoweth and Gilbert A. Leveille
- The physiological effects of dietary fiber / James Scala
- Digestibility of food polysaccharides by man : a review / Allene Jeanes
- Isbn
- 9780841202467
- Label
- Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974
- Title
- Physiological effects of food carbohydrates
- Title remainder
- a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974
- Statement of responsibility
- Allene Jeanes and John Hodge, editors
- Language
- eng
- Cataloging source
- DLC
- Illustrations
- illustrations
- Index
- no index present
- LC call number
- QP701
- LC item number
- .P48
- Literary form
- non fiction
- Nature of contents
- bibliography
- NLM call number
- QU75 A512p 1974
- http://library.link/vocab/relatedWorkOrContributorDate
-
- 1906-1995
- 1914-1996
- http://library.link/vocab/relatedWorkOrContributorName
-
- Jeanes, Allene
- Hodge, John E.
- American Chemical Society
- American Chemical Society
- Series statement
- ACS symposium series ; 15
- http://library.link/vocab/subjectName
-
- Carbohydrates
- Carbohydrates
- Carbohydrate Metabolism
- Glucides
- Glucides
- Label
- Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- The physiology of the intestinal absorption of sugars / Robert K. Crane -- Metabolic effects of dietary carbohydrates : a review / Sheldon Reiser -- Factors influencing adipose tissue response to food carbohydrates / Dale R. Romsos and Gilbert A. Leveille -- Benefits of dietary fructose in alleviating the human stress response / J. Daniel Palm -- The metabolism of infused maltose and other sugars / Eleanor A. Young and Elliot Weser -- The metabolism of lactose and galactose / R. Gaurth Hansen and Richard Gitzelmann -- Metabolism and physiological effects of the polyols (alditols)/ Oscar Touster -- Metabolism and physiological effects of the pentoses and uronic acids / Oscar Touster -- Role of carbohydrates in dental caries / William H. Bowen -- The role of trace elements in human nutrition and metabolism / R.W. Tuman and R.J. Doisy -- Oligosaccharidases of the small intestinal brush border / Gary M. Gray -- Lactose intolerance and lactose hydrolyzed milk / David M. Paige, Theodore M. Bayless, Shi-Shung Huang, and Richard Wexler -- Oligosaccharides of food legumes : alpha-galactosidase activity and the flatus problem / Joseph J. Rackis -- The lysosomal [alpha]-glucosidases of mammalian tissues / Barbara I. Brown, Allen K. Murray, and David H. Brown -- Enzymes of glycogen metabolism and their control / Harold L. Segal -- [Alpha]-amylase inhibitors from plants / J. John Marshall -- The physiological effects of alginates and xanthan gum / W. H. McNeely and Peter Kovacs -- Physiological effects of carrageenan / Dimitri J. Stancioff and Donald W. Renn -- Physiological effects of mannans, galactomannans, and glucomannans / S.E. Davis and B.A. Lewis -- Metabolism and physiological effects of pectins / Wanda L. Chenoweth and Gilbert A. Leveille -- The physiological effects of dietary fiber / James Scala -- Digestibility of food polysaccharides by man : a review / Allene Jeanes
- Control code
- 1341546
- Dimensions
- 24 cm
- Extent
- xi, 355 pages
- Isbn
- 9780841202467
- Lccn
- 75014071
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (OCoLC)1341546
- Label
- Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- The physiology of the intestinal absorption of sugars / Robert K. Crane -- Metabolic effects of dietary carbohydrates : a review / Sheldon Reiser -- Factors influencing adipose tissue response to food carbohydrates / Dale R. Romsos and Gilbert A. Leveille -- Benefits of dietary fructose in alleviating the human stress response / J. Daniel Palm -- The metabolism of infused maltose and other sugars / Eleanor A. Young and Elliot Weser -- The metabolism of lactose and galactose / R. Gaurth Hansen and Richard Gitzelmann -- Metabolism and physiological effects of the polyols (alditols)/ Oscar Touster -- Metabolism and physiological effects of the pentoses and uronic acids / Oscar Touster -- Role of carbohydrates in dental caries / William H. Bowen -- The role of trace elements in human nutrition and metabolism / R.W. Tuman and R.J. Doisy -- Oligosaccharidases of the small intestinal brush border / Gary M. Gray -- Lactose intolerance and lactose hydrolyzed milk / David M. Paige, Theodore M. Bayless, Shi-Shung Huang, and Richard Wexler -- Oligosaccharides of food legumes : alpha-galactosidase activity and the flatus problem / Joseph J. Rackis -- The lysosomal [alpha]-glucosidases of mammalian tissues / Barbara I. Brown, Allen K. Murray, and David H. Brown -- Enzymes of glycogen metabolism and their control / Harold L. Segal -- [Alpha]-amylase inhibitors from plants / J. John Marshall -- The physiological effects of alginates and xanthan gum / W. H. McNeely and Peter Kovacs -- Physiological effects of carrageenan / Dimitri J. Stancioff and Donald W. Renn -- Physiological effects of mannans, galactomannans, and glucomannans / S.E. Davis and B.A. Lewis -- Metabolism and physiological effects of pectins / Wanda L. Chenoweth and Gilbert A. Leveille -- The physiological effects of dietary fiber / James Scala -- Digestibility of food polysaccharides by man : a review / Allene Jeanes
- Control code
- 1341546
- Dimensions
- 24 cm
- Extent
- xi, 355 pages
- Isbn
- 9780841202467
- Lccn
- 75014071
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (OCoLC)1341546
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.missouri.edu/portal/Physiological-effects-of-food-carbohydrates--a/8Ui0Okuc1QU/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.missouri.edu/portal/Physiological-effects-of-food-carbohydrates--a/8Ui0Okuc1QU/">Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12, 1974, Allene Jeanes and John Hodge, editors</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.missouri.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.missouri.edu/">University of Missouri Libraries</a></span></span></span></span></div>