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The Resource Umami : a basic taste : physiology, biochemistry, nutrition, food science, edited by Yojiro Kawamura, Morley R. Kare

Umami : a basic taste : physiology, biochemistry, nutrition, food science, edited by Yojiro Kawamura, Morley R. Kare

Label
Umami : a basic taste : physiology, biochemistry, nutrition, food science
Title
Umami
Title remainder
a basic taste : physiology, biochemistry, nutrition, food science
Statement of responsibility
edited by Yojiro Kawamura, Morley R. Kare
Contributor
Subject
Genre
Language
eng
Member of
Cataloging source
DLC
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorDate
  • 1922-1990
  • 1985
http://library.link/vocab/relatedWorkOrContributorName
  • Kawamura, Yōjirō
  • Kare, Morley R.
  • International Symposium on Umami
Series statement
Food science and technology
Series volume
20
http://library.link/vocab/subjectName
  • Umami (Taste)
  • Monosodium glutamate
  • Taste
  • Flavor
  • Flavoring Agents
  • Food Additives
  • Food Preferences
  • Glutamates
  • Taste
Label
Umami : a basic taste : physiology, biochemistry, nutrition, food science, edited by Yojiro Kawamura, Morley R. Kare
Instantiates
Publication
Note
Proceedings of the First International Symposium on Umami, held Oct. 7-10, 1985, Lihue, Kauai, Hawaii
Bibliography note
Includes bibliographies and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
14188405
Dimensions
24 cm
Extent
xiv, 649 pages
Isbn
9780824776367
Lccn
86019891
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(WaOLN)942288
Label
Umami : a basic taste : physiology, biochemistry, nutrition, food science, edited by Yojiro Kawamura, Morley R. Kare
Publication
Note
Proceedings of the First International Symposium on Umami, held Oct. 7-10, 1985, Lihue, Kauai, Hawaii
Bibliography note
Includes bibliographies and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
14188405
Dimensions
24 cm
Extent
xiv, 649 pages
Isbn
9780824776367
Lccn
86019891
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(WaOLN)942288

Library Locations

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      1020 Lowry Street, Columbia, MO, 65201, US
      38.944491 -92.326012
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