Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary
Resource Information
The work Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary represents a distinct intellectual or artistic creation found in University of Missouri Libraries. This resource is a combination of several types including: Work, Language Material, Books, http://bibfra.me/vocab/marc/conference-publication.
The Resource
Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary
Resource Information
The work Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary represents a distinct intellectual or artistic creation found in University of Missouri Libraries. This resource is a combination of several types including: Work, Language Material, Books, http://bibfra.me/vocab/marc/conference-publication.
- Label
- Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary
- Title remainder
- application to the Child and Adult Care Food Program : workshop summary
- Statement of responsibility
- Leslie Pray, Ann Yaktine, and Sheila Moats, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies
- Subject
-
- Child & Adult Care Food Program (U.S.)
- Child & Adult Care Food Program (U.S.) -- Congresses
- Child Day Care Centers
- Children -- Nutrition -- United States -- Requirements -- Congresses
- Children -- Nutrition | Requirements
- Conference papers and proceedings
- Congress
- Diet
- Diet
- Diet -- United States -- Congresses
- Electronic books
- Food Services
- Guidelines as Topic
- Nutrition -- Requirements
- Nutrition -- Requirements -- United States -- Congresses
- Nutrition policy -- United States -- Congresses
- Research Design
- SOCIAL SCIENCE -- General
- United States
- United States
- Nutrition policy
- BUSINESS & ECONOMICS -- Infrastructure
- Child
- Child & Adult Care Food Program (U.S.)
- Language
- eng
- Summary
- More than 16 million children in the United States live in food-insecure households where they are unable to obtain enough food to meet their needs. At the same time, a growing number of children are overweight or obese. Because of these challenges, improving child nutrition has emerged as one of the nation's most urgent public health needs. The Child and Adult Care Food Program (CACFP), a U.S. Department of Agriculture (USDA) food program, served about 3.3 million children in 2011, as well as more than 124,000 adults who require daily supervision or assistance. Since many children rely on CACFP for the majority of their daily food, the quality of foods provided has the potential to greatly improve the health of the children's diets. The USDA asked the IOM to review and recommend improvements, as necessary, to the CACFP meal requirements in order to keep them aligned with other federally funded food assistance programs and with the Dietary Guidelines for Americans. The 2011 IOM report, Child and Adult Care Food Program Aligning Dietary Guidance for All, reviewed the program in detail and provided recommendations for improvement. In February 2012, at the request of the USDA, the IOM conducted an additional workshop to examine research methods and approaches that could be used to design and conduct a nationally representative study assessing children's dietary intake and participation rates in child care facilities, including CACFP-sponsored child care centers and homes. Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program Workshop Summary is the report that summarizes the workshop
- Cataloging source
- NLM
- Dewey number
- 363.8/620973
- Funding information
- This study was supported by Contract No. AG-3198-C-08-0001 between the National Academy of Sciences and the U.S. Department of Agriculture, Food and Nutrition Service. The views presented in this publication do not necessarily reflect the views of the organizations or agencies that provided support for the project.
- Illustrations
- illustrations
- Index
- no index present
- LC call number
- TX360.U6
- LC item number
- R47 2012eb
- Literary form
- non fiction
- NAL call number
- TX360.U6
- NAL item number
- I578 2012
- Nature of contents
-
- dictionaries
- bibliography
- NLM call number
-
- 2014 H-760
- WS 130
Context
Context of Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summaryWork of
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- Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary, Leslie Pray, Ann Yaktine, and Sheila Moats, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies
- Research methods to assess dietary intake and program participation in child day care : application to the Child and Adult Care Food Program : workshop summary, Leslie Pray, Ann Yaktine, and Sheila Moats, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies
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