Challenges and opportunities for change in food marketing to children and youth : workshop summary, Heather Breiner, Lynn Parker, and Steve Olson, rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies

Resource Information

The instance Challenges and opportunities for change in food marketing to children and youth : workshop summary, Heather Breiner, Lynn Parker, and Steve Olson, rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies represents a material embodiment of a distinct intellectual or artistic creation found in University of Missouri Libraries. This resource is a combination of several types including: Instance, Electronic.

Image

http://images.btol.com/ContentCafe/Jacket.aspx?UserID=ebsco-test&Password=ebsco-test&Return=T&Value=9780309269544&Type=L

Label

Challenges and opportunities for change in food marketing to children and youth : workshop summary, Heather Breiner, Lynn Parker, and Steve Olson, rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies

Title remainder

workshop summary

Statement of responsibility

Heather Breiner, Lynn Parker, and Steve Olson, rapporteurs ; Standing Committee on Childhood Obesity Prevention, Food and Nutrition Board, Institute of Medicine of the National Academies

Instantiates

• Challenges and opportunities for change in food marketing to children and youth : workshop summary

Publication

• Washington, D.C., National Academies Press, 2013

Note

Title from PDF title page

Bibliography note

Includes bibliographical references

Carrier category

online resource

Carrier category code

• cr

Carrier MARC source

rdacarrier

Color

multicolored

Content category

text

Content type code

• txt

Content type MARC source

rdacontent

Contents

Introduction and themes of the workshop -- Progress since food marketing to children and youth : threat or opportunity? -- Emerging issues in food marketing -- Innovations and future work in industry practices -- Emerging policy initiatives and communication strategies -- Discussions

Control code

839275198

Dimensions

unknown

Extent

1 online resource (1 PDF file (x, 76 pages))

Form of item

online

Isbn

9780309269544

Media category

computer

Media MARC source

rdamedia

Media type code

• c

Other physical details

illustrations

Record ID

.b96604128

Specific material designation

remote

System control number

(OCoLC)839275198