Food contamination
Resource Information
The concept Food contamination represents the subject, aboutness, idea or notion of resources found in University of Missouri Libraries.
The Resource
Food contamination
Resource Information
The concept Food contamination represents the subject, aboutness, idea or notion of resources found in University of Missouri Libraries.
- Label
- Food contamination
- Authority link
- http://id.worldcat.org/fast/00930746
- Source
- fast
43 Items that share the Concept Food contamination
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- Agricultural uses of antibiotics : developed from a symposium sponsored by the Division of Agriculture and Food Chemistry at the 190th Meeting of the American Chemical Society, Chicago, Illinois, September 8-13, 1985
- Agroterrorism : threats and preparedness
- Before silent spring : pesticides and public health in pre-DDT America
- Cancer-causing chemicals in food : report together with separate views
- Case studies in food safety and authenticity : lessons from real-life situations
- Choice and efficiency in food safety policy
- Contaminated frozen strawberries in school lunches : hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred Fifth Congress, first session ... June 5, 1997
- Cruise ship health and safety : hearings before the Subcommittee on Merchant Marine and the Subcommittee on Coast Guard and Navigation of the Committee on Merchant Marine and Fisheries, House of Representatives, One Hundred Third Congress, second session ... September 28, and October 6, 1994
- Dioxin contamination of food and water : hearing before the Subcommittee on Health and the Environment of the Committee on Energy and Commerce, House of Representatives, One Hundredth Congress, second session, December 8, 1988
- Evaluating the threat of agro-terrorism : hearing before the Subcommittee on Intelligence, Information Sharing, and Terrorism Risk Assessment of the Committee on Homeland Security, House of Representatives, One Hundred Ninth Congress, first session, May 25, 2005
- FDA's oversight of the 1982 canned salmon recalls : report to the Chairman, Subcommittee on Oversights and Investigations, Committee on Energy and Commerce, House of Representatives
- Federal efforts to protect consumers from polybrominated biphenyl contaminated food products : Department Agriculture, Food and Drug Administration : report of the Comptroller General of the United States
- Food & water journal
- Food additives & contaminants :, Part A, Chemistry, analysis, control, exposure & risk assessment
- Food additives & contaminants, Part B, Surveillance
- Food and environmental virology
- Food conservation should receive greater attention in AID agricultural assistance policies and programs : report to the administrator, Agency for International Development
- Food protection trends
- Food safety : developments, policies, programs, and research, Volume 3
- Food safety : fundamental changes needed to improve food safety
- Food safety : where are we?
- HACCP : the hazard analysis and critical control point system in the meat and poultry industry
- Hearing on food safety in the school lunch program : hearing before the Subcommittee on Early Childhood, Youth, and Families of the Committee on Education and the Workforce, House of Representatives, One Hundred Fifth Congress, first session, hearing held in Washington, DC, April 17, 1997
- How safe is our food?
- Intentional and unintentional contaminants in food and feed
- International journal of food contamination
- Journal of environmental science and health, Part B, Pesticides, food contaminants, and agricultural wastes
- Journal of food safety
- Legislative changes and administrative improvements should be considered for FDA to better protect the public from adulterated food products : report to the Chairman, Subcommittee on Oversight and Investigations, House Committee on Energy and Commerce
- Microbial toxins and related contamination in the food industry
- Mycotoxin prevention and control in agriculture
- Mycotoxins in food : detection and control
- Pesticide, veterinary and other residues in food
- Radiation brain moms and citizen scientists : the gender politics of food contamination after Fukushima
- Report of the Kerala and Madras Food Poisoning Cases Enquiry Commission
- Review of the impact of imported contaminated food and feed ingredients and of recent food safety emergencies on food safety and animal health systems : hearing before the Committee on Agriculture, House of Representatives, One Hundred Tenth Congress, first session, May 9, 2007
- Sanitary Food Transportation Act of 1990 : P.L. 101-500, 104 Stat. 1213, November 3, 1990
- Seguridad de los alimentos en restaurantes y en los sitios de comida para llevar
- The food safety hazard guidebook
- The river is in US : fighting toxics in a Mohawk community
- Wild matters
- Wild matters
- Xenobiotics in foods and feeds : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 184th Meeting of the American Chemical Society, Kansas City, Missouri, September 12-17, 1982
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.missouri.edu/resource/T33Ud0HPG7o/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.missouri.edu/resource/T33Ud0HPG7o/">Food contamination</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.missouri.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.missouri.edu/">University of Missouri Libraries</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.missouri.edu/resource/T33Ud0HPG7o/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.missouri.edu/resource/T33Ud0HPG7o/">Food contamination</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.missouri.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.missouri.edu/">University of Missouri Libraries</a></span></span></span></span></div>
