Lipids
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The concept Lipids represents the subject, aboutness, idea or notion of resources found in University of Missouri Libraries.
The Resource
Lipids
Resource Information
The concept Lipids represents the subject, aboutness, idea or notion of resources found in University of Missouri Libraries.
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- Lipids
175 Items that share the Concept Lipids
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- 7th International Congress of Clinical Chemistry, Geneva (Switzerland) Evian (France), September 8-13, 1969 : [papers]
- Advanced dairy chemistry
- Advances in lipid research
- Algal lipid extraction and upgrading to hydrocarbons technology pathway
- Antioxidant measurement and applications
- Ascorbic acid : chemistry, metabolism, and uses : based on a symposium sponsored by the Division of Carbohydrate Chemistry at the Second Chemical Congress of the North American Continent (180th ACS National Meeting), Las Vegas, Nevada, August 26-27, 1980
- Autoxidation in food and biological systems
- Bilayer lipid membranes (BLM) : theory and practice
- Bioactive compounds in foods : effects of processing and storage
- Biochemical problems of lipids
- Biochemical problems of lipids : proceedings of the Second International Conference held at the University of Ghent, 27-30 July 1955, organized with the collaboration of the ʻVlaamse Chemische Vereniging o̓f Belgium, under the presidency of Professor R. Ruyssen
- Biochemistry and methodology of lipids
- Biochemistry of lipids
- Biochemistry of lipids : proceedings of the Fifth International Conference on the Biochemical Problems of Lipids, held at the Fourth International Congress of Biochemistry, Vienna, 1958
- Biochemistry of lipids II
- Biochemistry of lipids and membranes
- Biochemistry of lipids, lipoproteins, and membranes
- Biochemistry of the fatty acids and their compounds, the lipids
- Biochimica et biophysica acta, Lipids and lipid metabolism
- Biochimica et biophysica acta, Molecular and cell biology of lipids
- Biologically active ether lipids
- Bioprocesses and engineering
- Biosynthesis of acetate-derived compounds
- Blood lipids, lipoproteins, and proteins in vegetarians
- Body composition and postprandial lipemia
- Brain lipids and disorders in biological psychiatry
- Brain lipids and lipoproteins, and the leucodystrophies : proceedings of the Neurochemistry Symposium [held on the occasion of the] VII International Congress of Neurology, Rome, 1961
- Brain lipids in synaptic function and neurological disease : clues to innovative therapeutic strategies for brain disorders
- Cell lipids
- Cellular regulators, Part B, Calcium and lipids
- Chemistry and physics of lipids
- Chemistry and physics of lipids
- Classification of fish diet composition and quality with lipid class & fatty acid analysis
- Clinical lipidology : a companion to Braunwald's heart disease
- Clinical lipidology : a companion to Braunwald's heart disease
- Cumulative series index for CRC handbook of biochemistry and molecular biology, 3rd edition
- Current opinion in lipidology
- Current trends in the biochemistry of lipids : proceedings of the International Symposium on Lipids held at Bangalore on 3 and 4 December, 1971 on the occasion of the golden jubilee of the Department of Biochemistry, Indian Institute of Science, Bangalore India
- Detection and management of lipid disorders in diabetes
- Dietary fats : determinants of preference, selection and consumption
- Dyslipidaemia
- Effects of dietary lipid and carbohydrate on the lipophorin titer in larvae of the Southwestern corn borer, Diatraea grandiosella
- Effects of fluctuating environments on the selection of high yielding microalgae
- Ether lipids : chemistry and biology
- European journal of lipid science and technology
- Fatty acid and lipid chemistry
- Fatty acids and glycerides
- Food lipids : chemistry, nutrition, and biotechnology
- Food lipids : chemistry, nutrition, and biotechnology
- Food lipids : chemistry, nutrition, and biotechnology
- Food proteins and lipids
- Fuels from microalgae : technology status, potential and research requirements
- Fundamentals of lipid chemistry
- Fungal lipid biochemistry : distribution and metabolism
- Handbook of biochemistry and molecular biology
- Handbook of biochemistry and molecular biology : lipids, carbohydrates, steroids, alkaloids
- How fat works
- Insect lipids : chemistry, biochemistry, and biology
- Interaction of exercise and fish oil on postprandial lipemia
- Introduction to lipids
- Journal of clinical lipidology
- Journal of clinical lipidology
- Journal of lipid research
- Journal of lipid research
- Journal of lipids
- Lecithin and allied substances, the lipins
- Les lipides : Paris, 5 au 12 janvier 1948
- Life--as a matter of fat : the emerging science of lipidomics
- Lipid and biopolymer monolayers at liquid interfaces
- Lipid bilayers and antibiotics
- Lipid biochemistry
- Lipid biochemistry : an introduction
- Lipid biochemistry : an introduction
- Lipid biochemistry : an introduction
- Lipid biochemistry : an introduction
- Lipid biochemistry of fungi and other organisms
- Lipid droplets
- Lipid insights
- Lipid insights
- Lipid metabolism in tissue culture cells
- Lipid modification of proteins : a practical approach
- Lipid oxidation in food : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry of the American Chemical Society at the Fourth Chemical Congress of North America (202nd National Meeting of the American Chemical Society), New York, New York, August 25-30, 1991
- Lipid rafts
- Lipid research methodology
- Lipid signaling protocols
- Lipid signaling protocols
- Lipid signaling protocols
- Lipid technology
- Lipid vesicles and membranes
- Lipid-mediated protein signaling
- Lipid-mediated protein signaling
- Lipid-protein Interactions : methods and protocols
- Lipid-protein interactions : methods and protocols
- Lipide chemistry
- Lipidmobilisation und Insulinfunktion bei Kühen mit hoher Milchleistung : Lipid mobilization and insulin function in cows with high milk yield
- Lipids
- Lipids
- Lipids
- Lipids
- Lipids
- Lipids : chemistry, biochemistry, and nutrition
- Lipids and biomembranes of eukaryotic microorganisms
- Lipids and cancer : a bibliography, 1947-1970
- Lipids and lipidoses
- Lipids and the steroid hormones in clinical medicines : proceedings of an applied seminar [held in Washington, 1959]
- Lipids as a source of flavor : a symposium
- Lipids in cereal technology
- Lipids in evolution
- Lipids in food flavors : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 205th National Meeting of the American Chemical Society, Denver, Colorado, March 28-April 2, 1993
- Lipids in foods : chemistry, biochemistry, and technology
- Lipids in health and disease
- Lipids in health and disease
- Lipids in health and disease
- Lipids in health and nutrition
- Lipids in plant and algae development
- Lipids in protein misfolding
- Lipids, Part B
- Lipids, membranes, and aspects of photobiology
- Lipids, rafts and traffic : Biochemical Society symposium no. 72, held at BioScience2004, Glasgow, July 2004
- Lipobiology
- Lipoproteins and cardiovascular disease : methods and protocols
- Liposomes, lipid bilayers and model membranes : from basic research to application
- Lopid Patent Term Restoration and Fairness Act of 1987 : hearing before the Subcommittee on Courts, Civil Liberties, and the Administration of Justice of the Committee on the Judiciary, House of Representatives, One Hundredth Congress, first session, October 8, 1987
- Manipulation of tofu texture by the addition of minerals, phytic acid and lipids to soymilk
- Marine enzymes and specialized metabolism, Part A
- Marine enzymes and specialized metabolism, Part B
- Membrane fluidity : biophysical techniques and cellular regulation
- Membrane proteins : folding, association, and design
- New trends in nutrition, lipid research, and cardiovascular diseases
- Optimizing lipid biostabilization
- Part I: In-situ fluorometric quantification of microalgal neutral lipids Part II: Thermal degradation behavior of investment casting polymer patterns
- Peptide-lipid interactions
- Pharmacology of naturally occurring polypeptides and lipid-soluble acids
- Phosphoinositides : chemistry, biochemistry, and biomedical applications
- Physical properties of lipids
- Physiological chemistry of lipids in mammals
- Plant lipid signaling protocols
- Preliminary studies in marine lipid oxidation
- Progress in lipid research
- Progress in lipid research
- Progress in protein-lipid interactions
- Progress in the chemistry of fats and other lipids
- Protein-lipid interactions : new approaches and emerging concepts
- Roles of Phospholipases and Ribosomal S6 Kinase in Lipid Remodeling and Growth in Arabidopsis Response to Phosphate Deprivation
- Self-assembly monolayer structures of lipids and macromolecules at interfaces
- Sphingolipids : basic science and drug development
- Sphingolipids in disease
- Sphingosine-1-Phosphate : methods and protocols
- Staining reactions of protoplasm and its formed components
- Steroids and lipids research
- Structural and dynamic properties of lipids and membranes
- Structure and isotopic composition of bacterial lipids : insights into distribution and carbon acquisition mechanisms of bacteria in hot spring microbial mats
- Structured and modified lipids
- Sulfated sugars in cystic fibrosis mucins and the effects of sugar sulfation on the growth of Pseudomonas aeruginosa
- Supercritical fluid technology in oil and lipid chemistry
- Symposium : dairy lipids and lipid metabolism
- Symposium on Foods : Lipids and Their Oxidation; [proceedings] The second in a series of symposia on foods held at Oregon State University
- Synthesis and use of labelled lipids and sterols : symposium held in Milan, September 12, 1968
- Techniques of lipidology : isolation, analysis and identification of lipids
- Techniques of lipidology : isolation, analysis, and identification of lipids
- Technological advances in improved and alternative sources of lipids
- The adaptive role of lipids in biological systems
- The bacterial lipids
- The cell biology of inositol lipids and phosphates
- The chemistry and metabolism of microbial lipids
- The chemistry of lipids in health and disease : a review of our present knowledge of lipids; their chemical structure; their breakdown and synthesis in living organisms; their place in human nutrition; and their abnormalities of metabolism in disease
- The chemistry of lipids of biochemical significance
- The chemistry of lipids of biochemical significance
- The lipid handbook
- The lipids : their chemistry and biochemistry
- The lipids of the nucleus
- The physical chemistry of lipids : from alkanes to phospholipids
- The role of bioactive lipids in cancer, inflammation and related diseases
- Topics in lipid chemistry
- Topics in lipid chemistry
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.missouri.edu/resource/YylQul9LBGI/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.missouri.edu/resource/YylQul9LBGI/">Lipids</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.missouri.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.missouri.edu/">University of Missouri Libraries</a></span></span></span></span></div>
