Cooking
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The concept Cooking represents the subject, aboutness, idea or notion of resources found in University of Missouri Libraries.
The Resource
Cooking
Resource Information
The concept Cooking represents the subject, aboutness, idea or notion of resources found in University of Missouri Libraries.
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- Cooking
100+ Items that share the Concept Cooking
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- "Aunt Babette's" cookbook. : Foreign and domestic recipts for the household. A valuable collection of recipts and hints for the housewife, many of which are not to be found elsewhere
- 'Round the world cookery
- 1,000 foods to eat before you die : a food lover's life list
- 101 things to do with a pickle
- 101 things to do with powdered milk
- 101 ways to stitch craft create for all occasions : birthdays, weddings, Christmas, Easter, Halloween & many more--
- 365 breakfast dishes ; : a breakfast dish for every day in the year
- 365 foreign dishes
- 5 a day : a national program to increase fruit and vegetable intake
- 5 a day-for better health
- 501 recipes for a low-carb life
- 7x7 cooking : the art of cooking in a small kitchen
- A Book of favorite recipes
- A Little Cook Book for a Little Girl
- A Treasury of great Republican recipes
- A balcony in Charleston
- A choice manual, or, Rare and select secrets in physick and chirurgery
- A cook book for nurses
- A cookbook for diabetics : recipes from the ADA forecast
- A cookery book : distinctive American and foreign recipes
- A guide to the selection, combination, and cooking of foods
- A la Rector : a miscellany of cooking recipes assembled with great diligence and faithfully described herein
- A list of books for women in the home and in business
- A little fur in the meringue never really hurts the filling
- A low cholesterol diet manual
- A lowfat lifeline for the '90s : how to survive in a fat-filled world
- A manual of home-making
- A matter of taste : the definitive seasoning cookbook
- A plain plantain : a still room book
- A plea for better things : the proper preparation of food, and the proposed founding of training schools for cooks in connection with established medical colleges
- A selection of dishes, and The chef's reminder : a high class culinary text book
- A wine lover's cook book
- After work cook book
- Agencies for the sale of cooked foods without profit. : A survey of their development with particular reference to their social and economic effect
- Almost homemade
- America's cook book
- American Red cross text-book on home dietetics
- An herb and spice cook book
- Ann Seranne's good food & how to cook it
- Annemarie's cookingschool cookbook
- Annemarie's personal cook book
- As the world cooks : recipes from many lands
- At Elizabeth David's table : classic recipes and timeless kitchen wisdom
- Baked products : consumer quality, composition, yield, and preparation time of various market forms
- Baker's Guide : Or, the Art of Baking Designed for Practical Bakers and Pastry Cooks, the American Antiquarian Cookbook Collection
- Basic foods
- Basic foods
- Basic foods
- Basic microwaving
- Beard on food
- Beer and good food : brighten your menus and recipes with beer and ale
- Beginner's grub
- Best from Helen Corbitt's Kitchens
- Best loved recipes of the American people
- Better homes and gardens cooking for two
- Better homes and gardens gifts from your kitchen
- Better homes and gardens golden treasury of cooking
- Better homes and gardens home-style cooking
- Better homes and gardens jiffy cooking
- Better homes and gardens oriental cook book
- Better homes and gardens so-good meals cook book
- Betty Crocker's Cookbook
- Betty Crocker's Hostess cookbook
- Bibliography of American cookery books, 1742-1860
- Books & my food : literary quotations and original recipes for every day in the year
- Breads, cakes, and pies in family meals : a guide for consumers
- Breads, cakes, and pies in family meals : a guide for consumers
- Browned flavors : analysis, formation, and physiology
- Bull cook and authentic historical recipes and practices
- Bull cook and authentic historical recipes and practices
- Busy people's low-fat cookbook
- Cabin cookin' : the very best recipes for beef, pork, poultry, seafood, and wild game for dutch ovens, skillets, and grills
- Camp cookery
- Caramel knowledge : bostess bupcakes peanut-butter coffee, herring in a cloud, wienie zucchini, and more food and culinary musings for the twisted mind
- Carolyn Coggins' company cookbook
- Carry-out cuisine
- Cash from your kitchen
- Casserole cook book
- Catching fire cookbook : experience the Hunger games trilogy with unofficial recipes inspired by Catching fire
- Celebrate : healthy entertaining for any occasion
- Celebrity chefs of New Jersey : their stories, recipes, and secrets
- Chef Tell's quick cuisine : gourmet cooking simple, fast, delicious
- Chemistry and cookery : some theories of chemistry and applications to cookery processes
- Chemistry and food preparation, a laboratory manual for students of home economics : a series of experiments in elementary chemistry and experimental cookery designed for a scientific approach to the study of food preparation : basic recipes and methods of combining ingredients are presented together with variations that suggest the wide applicability of the fundamental principles
- Chemistry of the household
- Classic snacks made from scratch : 70 homemade versions of your favorite brand-name treats
- Classical cooking the modern way
- Clean plates: cooking for young children
- Club cuisine : cooking with a master chef
- Collector's cook book
- Colorado cache : a goldmine of recipes from the Junior League of Denver
- Colorado collage
- Comfort me with apples : more adventures at the table
- Complete meals in one dish
- Conserving the nutritive values in foods
- Constance Spry Cookery Book
- Controlling your fat tooth
- Cook it quick : 203 delicious half-hour recipes
- Cook it right! : the comprehensive source for substitutions, equivalents and cooking tips
- Cook something : simple recipes and sound advice to bring good food into your fabulous lifestyle
- Cookbook for diabetics
- Cookbook for diabetics and their families
- Cookbook for two
- Cookery : containing useful instructions and economical recipes for the practical housekeeper
- Cookery and kitchen book for slender purses
- Cookery, its art and practice : the history, science and practical import of the art of cookery, with a dictionary of culinary terms
- Cooking and castle-building
- Cooking as you like it
- Cooking basics for dummies
- Cooking by the garden calendar
- Cooking for carefree weekends
- Cooking for geeks : real science, great cooks, and good food
- Cooking for geeks : real science, great hacks, and good food
- Cooking for good health : a series of cooking classes designed to teach healthy eating to American Indian people
- Cooking for one
- Cooking for the freezer
- Cooking for two
- Cooking for you
- Cooking in clover
- Cooking lean for life
- Cooking light cookbook 1992
- Cooking through college
- Cooking through the centuries
- Cooking together : real food for the whole family
- Cooking well for the unwell : more than one hundred nutritious recipes
- Cooking with Colette
- Cooking with Cornelius : the Corning cookbook
- Cooking with Michael Field
- Cooking with Regis & Kathie Lee
- Cooking with love
- Cooking without recipes
- Cooking Ă la Ritz
- Cooks ingredients
- Cooks' books : an affectionate guide to the literature of food and cooking
- Cookwise : the hows and whys of successful cooking
- Cooper's Nutrition in health and disease
- Coping with the gluten-free diet
- Cordonbluegrass : blue ribbon recipes from Kentucky
- Corned beef and caviar : for the live-aloner
- Country chronicle
- Country cooking
- Cracklin bread and asfidity : folk recipes and remedies
- Craig Claiborne's A feast made for laughter
- Craig Claiborne's Favorites from the New York times
- Craig Claiborne's Gourmet diet
- Craig Claiborne's kitchen primer
- Creamy & crunchy : an informal history of peanut butter, the all-American food
- Creative cooking
- Creative food experiences for children : written for Community Coordinated Child Care Council ... and Montgomery County Health Department ...
- Crisco's good cooking made easy cookbook
- Culinary R & D
- Culinary masterpieces
- Culinary reactions : the everyday chemistry of cooking
- Cutco cook book
- Daring Pairings : a Master Sommelier Matches Distinctive Wines with Recipes from His Favorite Chefs
- Dave Maynard's tried and true all-night radio secret family recipe cookbook
- Delicious diet desserts : the dessert cookbook that makes dieting a delight
- Delights and prejudices
- Delights and prejudices
- Demonstrations featuring donated foods in family meals
- Diane Warner's big book of parties : creative party planning for every occasion
- Diane Warner's great parties on small budgets : celebrations for grownups and kids of all ages
- Dictionary of herbs, spices, seasonings, and natural flavorings
- Dietary control of hypercholesteremia
- Dine at home with Rector ; : a book on what men like, why they like it, and how to cook it
- Dining customs around the world : with occasional recipes
- Dining with my friends ; : adventures with epicures
- Dinner At Home : 140 Recipes To Enjoy With Family And Friends
- Dinner in a dish cook book
- Dinner is served
- Domestic economy and cookery, for rich and poor : containing an account of the best English, Scotch, French, oriental and other foreign dishes, preparations of broths and milks for consumption, receipts for sea-faring men, travellers, and children's food ; together with estimates and comparisons of dinners and dishes. The whole composed with the utmost attention to health, economy and elegance
- Domestic science
- Don't eat your heart out cookbook
- Doorway to nutrition : a nutrition education program for the handicapped
- Down home ways : old-fangled skills for making hundreds of simple, useful things
- Dr. Chase's third, last and complete receipt book and household physician : or, practical knowledge for the people
- Dr. Dean Ornish's program for reversing heart disease : the only system scientifically proven to reverse heart disease without drugs or surgery
- Easy-on-the-cook book
- Eat skinny, be skinny : 100 wholesome and delicious recipes under 300 calories
- Eat smart for a healthy heart cookbook
- Eat well & stay well
- Eat well and live longer ; : the heart-saver cookbook
- Eat, drink, & lower your cholesterol
- Eater's choice : a food lover's guide to lower cholesterol
- Eating for better health
- Eating smart : ABCs of the new food literacy
- Eating well through cancer : easy recipes & recommendations during & after treatment
- Effect of extrusion cooking on strawberry anthocyanins
- Emeril's TV dinners
- Encyclopedia of foods : a guide to healthy nutrition
- Endless feasts : sixty years of writing from Gourmet
- English language cookbooks, 1600-1973
- Esquire's handbook for hosts
- Every day's a party : Louisiana recipes for celebrating with family and friends
- Experiences with foods
- Experiences with foods
- Experimental cookery : from the chemical and physical standpoint
- Experimental cookery : from the chemical and physical standpoint
- Experimental cookery : from the chemical and physical standpoint / | by Belle Lowe ... with a laboratory outline
- Experimental food chemistry
- Experimental food study
- Exploring home and family living
- Factors influencing the palatability, vitamin content, and yield of cooked beef
- Family fare : food management and recipes
- Family favorites from country kitchens ; : a collection of outstanding recipes from the best cooks in the country ...
- Family meals at low cost using donated foods
- Farmhouse Kitchen : 200 favorite recipes fresh from the farmhouse, plus fun new uses for flea-market finds
- Favorite brand-name recipe cookbook
- Favorite recipes
- Favorite recipes from quilters : more than 900 delectable dishes
- Feasts of Eden : gracious country cooking from the Red Apple Inn
- Fields of plenty : a farmer's journey in search of real food and the people who grow it
- Finding Betty Crocker : the secret life of America's first lady of food
- First prize cookbook
- Food
- Food : an Oxford anthology
- Food and feeding
- Food and health : an elementary textbook of home making
- Food and its functions : a text-book for students of cookery
- Food and nutrition manual for institutions
- Food and wine pairing : a sensory experience
- Food and wine pairing : a sensory experience
- Food chemistry and cookery
- Food editors' favorites : treasured recipes
- Food for friends
- Food for little people
- Food for modern living
- Food for the family : a cost-saving plan
- Food for thought : resurrecting the art of eating
- Food for thrifty families
- Food for today
- Food from America's bravest : a North American experience in firehouse cooking
- Food guide for older folks
- Food in health and disease : preparation, physiological action and therapeutic value
- Food in health and disease : preparation, physiological action, and therapeutic value
- Food in health and disease : preparation, physiological action, and therapeutic value
- Food is a four letter word
- Food preparation : a textbook for colleges on the science of food processing
- Food preparation : with illustrations and discussions of success or failure
- Food preparation principles and procedures
- Food science
- Food science
- Food selection & preparation
- Food selection and preparation
- Food selection and preparation
- Food talks : I loved them, they left me, but I got their mothers' recipes : recipe for love, stop wasting time with Mr. Wrong so you can find Mr. Right
- Food theory and applications
- Food to make you famous ; : a book of elegant cookery
- Foods
- Foods
- Foods : a scientific approach
- Foods : an introductory college course
- Foods : an introductory college course
- Foods : an introductory college course
- Foods : an introductory college course
- Foods : experimental perspectives
- Foods : their nutritive, economic and social values
- Foods : their nutritive, economic, and social values
- Foods : their selection and preparation
- Foods and home making
- Foods and household management : a textbook of the household arts
- Foods and principles of cookery
- Foundations of food preparation
- Foundations of food preparation
- Foundations of food preparation
- Foundations of food preparation : a beginning college text
- Four for lunch ... dinner for eight
- Four tales, Ă la carte
- Freezing combination main dishes
- From the Jewish heartland : two centuries of Midwest foodways
- Fruits : consumer quality characteristics, yield, and preparation time of various market forms
- Gifts of food
- Good fat, bad fat : how to lower your cholesterol and reduce the odds of a heart attack
- Good food on a budget
- Good home cooking
- Good housekeeping all-time favorite recipes
- Gotowanie dla geekĂ³w : nauka stosowana, niezÅ‚e sztuczki i wyżerka
- Gourmet getaways : 50 top spots to cook and learn
- Grand diplĂ´me cooking course
- Grandma called it roughage : fiber facts and fallacies
- Great old-fashioned American recipes
- Great recipes from the New York times
- Greek revival from the garden : growing and cooking for life
- Grow food, cook food, share food : perspectives on eating from the past and a preliminary agenda for the future
- Guide to modern meals
- Gunflint Lodge Cookbook : Elegant Northwoods Dining
- Handbook of food preparation
- Health through nutrition : a comprehensive guide for cancer patients
- Healthy Cooking for Children : 52 Brilliant Ideas to Dump the Junk
- Healthy homestyle cooking : 200 of your favorite family recipes, with a fraction of the fat
- Healthy life kitchen
- Healthy meals for hurried lives
- Healthy snack and fast-food choices
- Healthy treats and super snacks for kids
- Heart-healthy home cooking African American style
- Hearts & flours cookbook : a sampler of recipes from the heart of Texas
- Herbs for the kitchen
- Hints on healthy living : the "new world" order
- Holiday book of food and drink
- Holiday cook book : special foods for all special occasions
- Home entertaining : a complete guide ...
- Homestyle in a hurry cookbook
- How to Instant Pot : mastering all the functions of the one pot that will change the way you cook
- How to Pair Wine : an Expert's Guide, Featuring Recipes, Tips and Insights for Home Dining
- How to cook : quik-quiz
- How to cook for people with diabetes
- How you plan and prepare meals
- Hows and whys of cooking
- Hows and whys of cooking
- I'd rather play tennis than cook : a cookbook for tennis buffs
- I'm just here for the food : food + heat = cooking
- Ideas at work : teaching people how to use USDA-donated foods
- In foreign kitchens : with choice recipes from England, France, Germany, Italy, and the North
- In the kitchen with Rosie
- Instant entertaining
- Instant gourmet
- Instructions for making unfermented bread with observations on its properties, medicinal and economic
- Introduction to experimental cookery
- Introductory foods
- Introductory foods
- Introductory foods
- Introductory foods
- Introductory foods
- Jack-knife cookery
- James Beard's menus for entertaining
- James Beard's theory & practice of good cooking
- James Beard's treasury of outdoor cooking
- Jane Brody's Good food book : living the high-carbohydrate way
- Joan Lunden's healthy cooking
- Julia Child & company
- Julia Child & more company
- Kate Gosselin's Love is in the mix : making meals into memories with family-friendly recipes, tips and traditions
- Kennedy Center performing artists cookbook : a collection of favorite recipes from artists who have appeared at the Center, in addition menus and recipes for theatregoers prepared by Mrs. Dwight D. Eisenhower, Mrs. Aristotle Onassis, Mrs. Lyndon B. Johnson, Mrs. Alice Roosevelt Longworth, and Mrs. Richard Nixon
- Kitchen Mysteries : Revealing the Science of Cooking
- Kitchen myths : facts and fiction about food and cooking
- Kitchen ranging
- Kitchen science : a compendium of essential information for every cook
- Kitchen science : a guide to knowing the hows and whys for fun and success in the kitchen
- Kochen fĂ¼r Geeks : Inspiration & Innovation fĂ¼r die KĂ¼che
- Kochen fĂ¼r Geeks : Inspiration & Innovation fĂ¼r die KĂ¼che
- Kochen im camping
- La cocina de la mujer moderna
- La technique : the fundamental techniques of cooking : an illustrated guide
- Laboratory exercises in food preparation : a college manual
- Ladies' home journal adventures in cooking
- Las mejores salsas
- Las sobras
- Last dinner on the Titanic
- Laurel's kitchen : a handbook for vegetarian cookery & nutrition
- Living better : recipes for a healthy heart
- Los Angeles Review of Books Digital Editions : Food and drink, Issue #20
- Low-salt cookery : 100 healthy & delicious main dishes
- M.F.K. Fisher among the pots and pans : celebrating her kitchens
- Made with love : the Meals on Wheels family cookbook
- Madeleine cooks : a wonderful teacher reveals the secrets of cooking great food every day
- Make celebrations fun, healthy & active : 10 tips to creating healthy, active events
- Make it now, bake it later : mostly main dishes to be made in the morning, baked in the evening and served with pride
- Make, edible Inventions : cooking hacks and yummy recipes you can build, mix, bake, and grow
- Making a Meal of It : Smart ways to buy, store and use up food
- Making it in less than an hour
- Mama's home remedies : discover time-tested secrets of good health and the pleasures of natural living
- Man about the kitchen : recipes for the reluctant chef
- Manly meals and mom's home cooking : cookbooks and gender in modern America
- Manual for army bakers
- Market for cooking and heating appliances in Canada and Latin America
- Martha Deanes̀• cooking for compliments
- Mary Meade's magic recipes for the electric blender
- Meal planning
- Meals for the modern family
- Mealtime manual for the aged and handicapped
- Meat for the table
- Meat, fish, poultry, and cheese : home preparation time, yield, and composition of various market forms
- Melting pot : an annotated bibliography and guide to food and nutrition information for ethnic groups in America
- Middle Eastern cooking
- Minnesota eats out : an illustrated history
- Miss Beecher's housekeeper and healthkeeper : containing five hundred recipes for economical and healthful cooking; also, many directions for securing health and happiness
- Modern approach to everyday cooking
- Modern cookery in all its branches
- Molecular cuisine : twenty techniques, forty recipes
- Molecular gastronomy : exploring the science of flavor
- Monarch cook book : kitchen-tested recipes for everyday use
- Money-saving main dishes
- Money-saving main dishes
- More Hougen favorites
- More back of the box gourmet : from Spamburgers to Toll House derby pies : a nostalgic collection of more than 120 hit recipes from American food packages
- More recipes from Hour magazine
- More taste than money : fine food for lean budgets
- Most for your money cookbook
- Mrs. Ericsson Hammond's salad appetizer cook book ... : a carefully composed supplement book containing illustrations, menus, excellent recipes of appetizers, salads, and a variety of different hot and cold entrées, desserts, and meringues
- Mrs. Filberts his & hers cookbook : for goodness sakes
- My Little Soho Kitchen
- Nathalie Dupree's comfortable entertaining : at home with ease and grace
- Neighboring on the air : cooking with the KMA Radio homemakers
- Neighboring on the air : cooking with the KMA Radio homemakers
- New hope for the arthritic
- New system of domestic cookery : formed upon principles of economy, and adapted to the use of private families
- Nitty gritty foodbook : a compendium of basic foods for earthy people
- Niu ideas
- Nobody ever tells you these things about food and drink
- Northwest fresh cookbook
- Nothing fancy : recipes and recollections of soul-satisfying food
- Nourishing traditions : the cookbook that challenges politically correct nutrition and the diet dictocrats
- Nutrition & diet therapy
- Nutrition & diet therapy
- Nutrition & diet therapy
- Nutrition and eating problems of oral and head-neck surgeries : a guide to soft and liquid meals
- Nutrition for patients receiving chemotherapy and radiation treatment
- Nutrition in health and disease
- Nutrition in health and disease
- Nutrition in health and disease
- Nutrition in health and disease
- OCSA bake-off cookbook
- Of cabbages and kings ; : a cook book
- Of magnolia and mesquite
- Old world foods for new world families
- On food and cooking : the science and lore of the kitchen
- Our favorite quick & easy recipes cookbook : It's almost dinnertime ... what to serve? Gather everyone around the table for satisying meals that are ready in no time
- Our food
- P.E.O. cook book
- Particular delights : cooking for all the senses
- Passport to survival : four foods and more to use and store
- Peanuts cook book
- Pearl's kitchen. : an extraordinary cookbook. -
- Penguin Cordon Bleu cookery
- Planning kitchens for handicapped homemakers
- Pleyn delit : medieval cookery for modern cooks
- Pot pies
- Potluck cookery : 320 answers to the problem of "left-overs," answers to "nothing-in-the-house" puzzle, money-saving, time-saving, easy-to-follow royal roads to original cooking with what you have on hand in the cupboard or refrigerator
- Practical cookery
- Practical dietetics with reference to diet in health and disease
- Practical dietetics with reference to diet in health and disease
- Practical low protein cookery
- Prep School : how to improve your kitchen skills and cooking techniques
- Preparing foods & planning menus : using the dietary guidelines
- Presbyterian cookbook
- Prevention RD's everyday healthy cooking : 100 everyday recipes to promote energy, weight loss, and well-being
- Principles of cookery
- Principles of cookery : food for young families
- Principles of food preparation : a laboratory manual
- Private collection : recipes from the Junior League of Palo Alto
- Private collections : a culinary treasure
- Prize-winning recipes from the Golden Harvest Kitchens
- Professional knowledge : "The art of cookery" for the hotel, restaurant, and catering trade.
- Proximate composition of beef from carcass to cooked meat : method of derivation and tables of values
- Pure & simple : an InCircle cookbook
- Pure ketchup : a history of America's national condiment with recipes
- Queene Elizabethes achademy (by Sir Humphrey Gilbert) ; A booke of precedence ; The ordering of a funerall, &c. ; Varying versions of The good wife ; The wise man, &c. ; Maxims, Lydgate's Order of fools ; A poem on heraldry; Occleve On lord's men, &c.
- Quick dishes for the woman in a hurry ; : [332 recipes in 30 minutes or less]
- Rare bits : unusual origins of popular recipes
- Real food : simple, sensuous, & splendid
- Recipes and tips for healthy, thrifty meals
- Recipes and tips for healthy, thrifty meals
- Recipes of all nations
- Recipes of old Ste. Genevieve
- Recipes, party plans, and garnishes
- Recipes, remedies, and relics
- Reducer's cook book
- Reducing cookbook and diet guide
- Rietz master food guide
- Rob Feenie's casual classics : everyday recipes for family and friends
- Roundup recipes
- Sacramental magic in a small-town cafe : recipes and stories from Brother Juniper's Café
- Salads and herbs
- Sandy Lesberg's One hundred great restaurants of America
- Saucy shorts for chefs
- Savoury cooking
- Science experiments you can eat
- Science in the Kitchen : Important Discoveries and Improvements in the Art of Cooking, the American Antiquarian Cookbook Collection
- Scribble, scribble, scribble : writing on politics, ice cream, Churchill, and my mother
- Secret ingredients : a collection of favorite recipes, chosen and acclaimed by members and friends of the Jewish Community Center of Harrison, including techniques for the art of napkin folding, and a special section for our youth
- Serve it buffet
- Shakespearean summer recipes
- Sharon O'Connor's dinners for two : recipes from romantic country inns
- Sheilah's fearless, fussless cookbook : more easy ways to elegant cooking
- Skinny Pizza : Over 100 healthy recipes for America's favorite food
- So Jane : crafts and recipes for an Austen-inspired life
- Some tropical South Pacific island foods : description, history, use, composition, and nutritive value
- Someone's in the kitchen with Dinah
- Sorghum treasures : a compilation of recipes--old and new
- Soyer's standard cookery ; : a complete guide to the art of cooking dainty, varied, and economical dishes for the household
- Specialty of the house : 100 favorite recipes from 100 famous cooks
- Spices of the world cookbook
- Spécialités de la maison
- Stalking the healthful herbs
- Stalking the wild asparagus
- Stalking the wild asparagus
- Standards, principles, and techniques in quantity food production
- Stay slim for life : diet cookbook for overweight millions; low fat calorie menus and recipes
- Stay young at heart
- Strong women stay slim
- Student grub
- Sunset cook book of favorite recipes II
- Superfoods, Superfast : Eat Your Way to Superhealth
- Supernourishment for children with autism spectrum disorder : a practical nutritional approach to optimizing diet for whole brain and body health
- Sweet & simple
- Symphony of cooking : 1981
- Taste/son of best of taste
- Taste/the best of Taste
- Tender at the bone : growing up at the table
- Tender at the bone : growing up at the table
- The 35-plus diet for women : Kaiser Permanente's breakthrough metabolism diet
- The American woman's cook book
- The Art of Cooking : the First Modern Cookery Book
- The Best of Family circle cookbook
- The Best of McCall's : a treasury of favorite recipes
- The Bible cookbook
- The Bible herb book
- The Blue Strawbery cookbook : cooking (brilliantly) without recipes
- The Boston cooking-school cook book
- The Carolina housewife : or, House and home
- The Castile Sanitarium cook book
- The Colony : portrait of a restaurant and its famous recipes
- The Complete Confectioner, Pastry-Cook and Baker : Plain and Practical Directions for Making Confectionary and Pastry and for Baking, the American Antiquarian Cookbook Collection
- The Complete family-piece : and country gentleman, and farmer's best guide, in three parts
- The Congressional Club cook book : favorite national and international recipes
- The Constance Spry cookery book
- The Cook's magazine cookbook
- The Cooking Manual of Practical Directions for Economical Every-Day Cookery : the American Antiquarian Cookbook Collection
- The Cooks' catalogue : a critical selection of the best, the necessary, and the special in kitchen equipment and utensils. Over 4000 items including 200 extraordinary recipes plus cooking folklore ...
- The Country Friends' cookbook
- The Des Moines register cookbook
- The Dieter's cook book
- The Dinah Shore cookbook
- The European cookbook for American homes (from Italy, Spain, Portugal and France)
- The Fallingwater cookbook : Elsie Henderson's recipes and memories
- The Genteel house-keepers pastime, or, The mode of carving at the table represented in a pack of playing cards : by which together with the instructions in this book any ordinary capacity may easily learn how to cut up or carve in mode all the most usual dishes of flesh, fish, fowl, and baked meats, and how to make the several services of the same at the table, with the several sawces and garnishes proper to each dish of meat
- The Goldbecks' guide to good food
- The Good Sam RV cookbook
- The Gourmet cookbook
- The Great cooks cookbook : a Good Cooking School cookbook
- The Growling gourmet
- The Hemingway cookbook
- The Herald recipe book
- The Hour magazine cookbook
- The Howard County advertiser cook book
- The I [heart] Trader Joe's cookbook : more than 150 delicious recipes using only foods from the world's greatest grocery store
- The I hate to cook book
- The I love to cook book
- The Jack Sprat cookbook : or, Good eating on a low-cholesterol diet
- The Kitchen Directory and American Housewife : the American Antiquarian Cookbook Collection
- The Kraft cookbook
- The Living heart diet
- The Low fat, low cholesterol diet
- The Margaret Rudkin Pepperidge Farm cookbook
- The Marshall Field's cookbook : classic recipes and fresh takes from the Field's Culinary Council
- The Martha Stewart cookbook : collected recipes for every day
- The Mike Roy cookbook, no. 2 : everyday recipes
- The Myra Breckinridge cookbook
- The Mystery chef's own cook book
- The Mystery chef's own cook book
- The New York times 60-minute gourmet
- The Pantropheon : Or, History of Food, and its Preparation From the Earliest Ages of the World, the American Antiquarian Cookbook Collection
- The Plaza cookbook
- The Pritikin promise : 28 days to a longer healthier life
- The René Black cookbook : cruisine versus cooking
- The Rodale cookbook
- The Spice Islands cook book
- The Teflon guide to not getting stuck in the kitchen
- The Universal receipt book, or, Complete family directory : being a repository of useful knowledge in the several branches of domestic economy : containing scarce, curious, and valuable receipts, and choice secrets
- The Waldorf-Astoria cookbook
- The Washington Post cookbook : readers' favorite recipes
- The White House chef cookbook
- The Williams-Sonoma cookbook and guide to kitchenware
- The Wise encyclopedia of cookery ; : one of the world's most definitive reference books on food and cooking
- The all-new survival cookbook
- The art of cookery made plain and easy : excelling anything of the kind ever yet published ... also, the order of a bill of fare for each month, in the manner the dishes are to placed upon the table, in the present taste
- The art of cooking with herbs and spices ; : a handbook of flavors and savors
- The art of eating cookbook : essential recipes from the first 25 years
- The artists' & writers' cookbook
- The athlete's cookbook : a nutritional program to fuel the body for peak performance and rapid recovery
- The bachelor's grub guide : easy cooking for men
- The best of Beard : great recipes from a great cook
- The blender cookbook
- The blue ribbon cook book
- The book of food : a cook's guide to over 1,000 exotic and everyday ingredients
- The book of household management : comprising information for the mistress; housekeeper; cook; kitchen maid; butler; footman; coachman; valet; parlour-maid; housemaid; lady's maid; general servant; laundry-maid; nurse and nurse-maid; monthly, wet and sick-nurse; governess : also sanitary, medical and legal memoranda : with a history of the origin, properties and uses of all things connected with home life and comfort
- The bride's cookbook
- The campus survival cookbook